Name: Beef Barley Soup
Ingredients: 0.75 cup(s) reduced sodium beef broth; 0.5 cup(s) cooked pearl barley; 0.25 cup(s) uncooked carrot(s); 0.25 cup(s) canned diced tomatoes; 0.25 cup(s) uncooked celery; 1.5 Tbsp French's French fried onions or other brand

Meal Items

reduced sodium beef broth

¾ cup(s)
cooked pearl barley

½ cup(s)
uncooked carrot(s)

¼ cup(s)
canned diced tomatoes

¼ cup(s)
uncooked celery

¼ cup(s)
French's French fried onions

1 ½ Tbsp, or other brand

Notes

Heat broth, barley, carrots, tomatoes and celery until boiling; sprinkle with onions.

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Beef Barley Soup

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Beef Barley Soup

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