
Spiced poached pears with nutmeg custard
3
Points
Meal Items
pear(s)
1 medium, halved
tap water
250 ml, (1 cup)
cinnamon quill
½ whole
vanilla bean
1 whole, split in half lengthways
reduced-fat vanilla custard
½ cup(s)
ground nutmeg
⅛ tsp
pear(s)
1 medium, halved
tap water
250 ml, (1 cup)
cinnamon quill
½ whole
vanilla bean
1 whole, split in half lengthways
reduced-fat vanilla custard
½ cup(s)
ground nutmeg
⅛ tsp