Photo of Prosciutto with fig and blue cheese toast topper by WW

Prosciutto with fig and blue cheese toast topper

7
7
7
SmartPoints® value per serving

Meal Items

sourdough bread

1 slice(s), (1 x 40g slice), toasted

extra light cream cheese

1 tbs

blue vein cheese

10 g

prosciutto fat trimmed

2 slice(s)

figs

1 medium, sliced

rocket

¼ cup(s)

balsamic vinegar

1 tsp

Notes

1 slice toasted sourdough bread spread with a mixture of cream cheese and blue cheese. Topped with prosciutto, fig and baby rocket leaves, drizzled with balsamic vinegar.