
Roast lamb with eggplant and salad
8 - 9
PersonalPoints™ per serving
Meal Items
eggplant
¼ medium
garlic
½ clove(s)
low-fat natural yoghurt
75 g
olive oil
1 tsp
tomato(es)
½ medium
Lebanese cucumber
½ medium
red onion
¼ small
fresh mint
1 tbs
fresh coriander
1 tbs
kiwifruit
1 medium
lean lamb backstrap
100 g
wholemeal lebanese bread
35 g