Photo of Pumpkin and couscous salad by WW

Pumpkin and couscous salad

15
13
13
SmartPoints® value per serving

Meal Items

Pumpkin, baked without fat

100 g, , (without oil), cubed

zucchini

1 small, , halved lengthwise, thinly sliced

boiled couscous

1 cup(s)

lemon juice

2 tbs

roasted almonds

10 g, , finely chopped

currants

1 tbs

chickpeas, canned, rinsed, drained

½ cup(s), , rinsed, drained

fresh coriander

2 tbs, , (or fresh mint), chopped

Chris' Traditional Dip, Tzatziki

2 tbs

Notes

Combine pumpkin, zucchini, couscous, lemon juice, almonds, currants, chickpeas and herbs in a bowl. Toss well to combine. Serve in a bowl and top with tzatziki.