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Photo of Prawn and snowpea stir-fry by WW

Prawn and snowpea stir-fry

10
Points® value

Meal Items

Oil spray

1 x 3 second spray(s)

Garlic

1 clove(s), , crushed

Fresh ginger

2 tsp, , grated

raw peeled prawns

10 medium

Snow peas

100 g, , ends trimmed

Asparagus

½ bunch(es), , ends trimmed, halved

Mushrooms

4 whole, , sliced

oyster sauce

2 tbs

Soy sauce

1 tbs

Cooked white rice

¾ cup(s), , kept warm

Notes

Heat a wok over high heat. Lightly spray with oil. Add garlic, ginger and prawns and stir-fry until prawns curl and change colour. Transfer to a plate. Add snowpeas, asparagus, mushrooms, oyster and soy sauce. Stir-fry for 2-3 minutes or until vegetables are just tender. Add prawns and reheat. Serve over rice.