White Bean and Ground Turkey Slow Cooker Chipotle Chili
- Total Time
This slightly spiced white chili is the perfect freezer staple to have on hand for too-busy-to-cook-nights.
cooking spray1 spray(s)
uncooked 99% fat-free ground turkey breast2 pound(s)
uncooked onion(s)1 large, chopped
garlic clove(s)2 clove(s), medium, chopped
reduced-sodium chicken broth32 oz
canned white beans30 oz, drained and rinsed
cilantro¼ cup(s), fresh, coarsely chopped (plus extra for garnish)
fresh lime juice3 Tbsp
ground cumin1 tsp
dried oregano1 tsp
chili powder1 tsp, chipotle variety
- Coat a large skillet with cooking spray. Cook turkey, onion and garlic over medium-high heat, stirring occasionally, until turkey is browned, about 10 minutes.
- Add turkey mixture and remaining ingredients to a 3 1/2 quart or larger slow cooker. Cover and cook on low heat setting for at least 4 hours. Yields about 1 cup per serving.