Waffle Short Stack with Cherry-Almond Sauce
- Total Time
- 0:13
- Prep
- 0:10
- Cook
- 0:03
- Serves
- 1
- Difficulty
- Easy
If you can’t find fresh cherries, use thawed frozen dark sweet cherries instead.
-
frozen mini waffle(s)4 item(s), (about 32 g total)
-
cherries½ cup(s), pitted, very coarsely chopped
-
sugar¼ tsp
-
almond extract⅛ tsp
-
plain fat free Greek yogurt1 Tbsp
- Toast waffles.
- Meanwhile, put ¼ c cherries and sugar in a small microwavable bowl; cover and microwave on High until simmering and juicy, about 45 seconds. Stir in remaining cherries and almond extract; spoon over toasted waffles. Serve immediately, topped with yogurt.
- Makes 1 serving.