Photo of Very Berry Yogurt Pop by WW

Very Berry Yogurt Pop

1
Points® value
Total Time
3 hr 5 min
Prep
5 min
Serves
1
Difficulty
Easy
This recipe is designed to yield just one berry-yogurt pop, but feel free to scale up all the ingredients to make a whole bunch at once. All you have to do is stir the Greek yogurt, fresh blueberries, sugar, and grated lemon zest in a bowl until well combined, then freeze in a pop mold or paper cup for a minimum of 3 hours.

Ingredients

Plain fat free Greek yogurt

½ cup(s)

Raspberries

¼ cup(s), or blueberries

Sugar

1 tsp

Lemon zest

Tbsp, grated

Instructions

  1. Stir together all the ingredients in a small bowl. Transfer to a freezer-pop mold (or use 9-ounce paper cup, cover top with foil, and insert wooden stick.) Freeze until solid, about 3 hours.
  2. Makes 1 serving.