Tropical Turkey Salad
6
Points®
Total Time
7 min
Prep
7 min
Cook
0 min
Serves
4
Difficulty
Easy
To boost the serving size, toss a 15 1⁄2-ounce can of red kidney beans or black beans, rinsed and drained into the salad.
Ingredients
Fresh lemon juice
3 Tbsp
Olive oil
2 tsp
Table salt
½ tsp
Black pepper
¼ tsp
Cooked turkey breast with skin
16 oz, diced (2 cups)
Apple
1 large, cored and sliced
Mango
1 large, peeled, pitted, and diced
Papaya
1 medium, peeled, halved, seeded, and cut into chunks
Red onion
½ cup(s), sliced, chopped
Pickled jalapeno peppers
½ oz, 1 pepper, seeded and minced
Lettuce
⅛ leaf/leaves, large, red leaves variety
