Tomato-Feta Egg Bites
3
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 2 • Difficulty: Easy
Ingredients
Egg(s)
2 large egg(s)
1% low fat cottage cheese
1 Tbsp
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Tomato(es)
2 Tbsp
Crumbled feta cheese
2 Tbsp
Instructions
1
Preheat DASH Egg Bite Maker for 2-3 minutes. Meanwhile, beat eggs in a medium bowl; stir in cottage cheese, salt, and pepper.
2
Fill 1 DASH silicone cup with water and pour into Egg Bite Maker; place all 4 silicone cups in Egg Bite Maker. Place ½ tbsp tomato and feta in each cup; pour egg each mixture into each cup so that cups are 3/4s full. Cover; let sit until cooked through, about 7-10 minutes.
3
Serving size: 2 egg bites
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