Tomato, egg, and avocado breakfast sandwich
3
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
This breakfast is so simple and so easy to customize with other veggies you have on hand.
Ingredients
California (Hass) avocado
¼ item(s), without skin and seed, sliced
Light whole wheat English muffin
1 item(s), toasted
Tomato
2 slice(s)
Hard boiled egg
1 item(s), large, sliced
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Instructions
1
Divide avocado among muffin halves; mash slightly. Divide tomato and egg over top; season with salt and pepper, if desired.
2
Makes 1 sandwich.
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