Thanksgiving leftovers crunch wrap
7
Points®
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
4
Difficulty
Easy
In place of the usual Thanksgiving leftovers sandwich, try a day-after-Turkey-Day crunch wrap. It’s a neater handheld option that’s less bready, so the focus is squarely on all the tasty fillings—the turkey, stuffing, green beans, and cranberry sauce. Though you could try other vegetables besides green beans, the beans are ideal because they lay flat inside the wrap; it would be tricky to enclose anything bulkier. You’ll want to have the leftovers warmed because the short cook time for the wraps won’t be long enough to heat the fillings.
Ingredients
Cooking spray
8 spray(s)
Low carb, high fiber tortilla wrap
5 tortilla(s), (about 44 grams each)
Cooked skinless turkey breast
12 oz, warmed and thinly sliced
Stuffing
1 cup(s), warmed
Cranberry sauce
4 Tbsp, whole berry recommended
Cooked green beans
½ cup(s), cut, warmed