Skip to main contentSkip to footer
Join now & get access to 11,000+ healthy, delicious recipes

Strawberry Cheesecake Ice Cream Bites by @foodbythegram

1
Points® value
Total Time
4 hr 17 min
Prep
15 min
Cook
2 min
Serves
24
Difficulty
Easy

Ingredients

2% reduced fat milk

1½ cup(s)

Jell-O Sugar Free Fat Free Cheesecake Instant Pudding & Pie Filling

1 package(s)

Plain fat free Greek yogurt

½ cup(s)

Fat free whipped topping

1½ cup(s)

Strawberries

1 cup(s), roughly chopped

Lily's Baking chips dark chocolate

39 chip(s)

Instructions

  1. Add milk to pudding mix and whisk until starting to set (about 2 min). Fold in Greek yogurt and whipped topping until combined.
  2. Gently fold in strawberries.
  3. Split mixture amongst 24 molds (I use an ice cube tray) and freeze until hardened (at least 4 hours).
  4. Melt chocolate according to package directions. Drizzle melted chocolate over ice cream bites. Store in the freezer and enjoy!
  5. Serving size: 1 ice cream bite

Notes

Garnish with optional crushed freeze-dried strawberries.

People Also Like

People Also Like