Slow-Cooker Pumpkin Oatmeal
SmartPoints® value per serving
8 hr 15 min
Steel-cut oats have a nutty, firm texture. They take a long time to prepare so they’re perfect for use in a slow cooker.
3 cup(s), cubed (preferably from pie or sugar pumpkins)
Uncooked steel cut oats
¼ tsp, or grated nutmeg
- Put everything in a 3- to 6-quart slow cooker; stir well.
- Cover and cook on low for 8 hours; stir well before serving.
- Serving size: 1 c
Swap sweet potato for the pumpkin, if desired.