Slow-Cooker Pumpkin Oatmeal

Prep Time
10 min
Cook Time
480 min
Serves
8
Difficulty
Easy
Recipe Details
Ingredients
  • 6 cup(s) water
  • 3 cup(s) uncooked pumpkin, preferably from pie or sugar pumpkins
  • 1 1/2 cup(s) uncooked steel cut oats
  • 1/2 cup(s) honey
  • 1 tsp ground cinnamon
  • 1/2 tsp table salt
  • 1/4 tsp ground nutmeg, or grated nutmeg
Instructions
  1. Put everything in a 3- to 6-quart slow cooker; stir well.
  2. Cover and cook on low for 8 hours; stir well before serving. Yields about 1 cup per serving.
Notes
Swap sweet potato for the pumpkin, if desired.

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