Photo of Restaurant shrimp fajitas by WW

Restaurant shrimp fajitas

5
Points®
Total Time
2 min
Prep
2 min
Serves
1
Difficulty
Easy
It’s easy to eat well while enjoying a filling meal at your favorite Mexican restaurant. Shrimp fajitas deliver lots of protein and a good serving of veggies in the pepper-onion mix.

Ingredients

Shrimp fajitas (no tortillas)

1¾ cup(s)

Corn tortilla

2 tortilla(s), small

Salsa, restaurant type

2 Tbsp, or pico de gallo

Lime

1 wedge(s)

Instructions

  1. Divide the shrimp mixture evenly between the tortillas; serve with the salsa and lime wedge.
  2. Serving size: 2 filled tortillas