Peanut butter & chocolate pancake "tacos"
5
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
This recipe makes a great breakfast, snack, or dessert. If you don't have any fresh berries, swap in sliced banana, chopped pineapple, diced kiwi, or any other fresh fruit you have on hand.
Ingredients
Frozen pancakes
4 item(s)
Chocolate peanut butter powder
1 Tbsp
Fat free vanilla Greek yogurt
½ cup(s)
Blueberries
½ cup(s)
Strawberries
½ cup(s), sliced
Fiber One Oats & chocolate chewy bars
1 bar(s), or similar product, chopped
Instructions
1
Warm the pancakes according to package directions. Mix the peanut butter with ¾ tbsp water until saucy. Fill each pancake with 2 tbsp yogurt, 2 tbsp fruit, ¼ of the chopped Fiber One bar, and drizzle with ¼ of the chocolate peanut butter sauce.
2
Serving size: 1 "taco"
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