Peanut butter, banana, and chocolate chip oat cookies
2
Points®
Total time: 30 min • Prep: 10 min • Cook: 20 min • Serves: 16 • Difficulty: Easy
These whole-grain cookies feature the irresistible trio of peanut butter, banana, and chocolate. Swap in powdered almond butter, if you prefer.
Ingredients
Banana
3 small
Uncooked old fashioned rolled oats
1½ cup(s)
Powdered peanut butter
⅓ cup(s)
Table salt
¼ tsp
Mini semisweet chocolate chips
⅓ cup(s)
Instructions
1
Preheat oven to 350°F. Line a sheet pan with parchment paper.
2
In a medium bowl, mash bananas with a fork. Stir in oats, peanut butter powder, and salt. Fold in chocolate chips. Scoop dough by rounded tablespoonfuls onto prepared pan to form 16 cookies; flatten cookies slightly. Bake for 20 minutes. Serve warm.
3
Serving size: 1 cookie
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