Skip to main contentSkip to footer
Join now & get access to 11,000+ healthy, delicious recipes
Photo of No-cook chia berry pudding by WW

No-cook chia berry pudding

6
Points®
Total Time
8 hr 10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
Chia seeds are a good source of protein and fiber, and are great in no-cook puddings like this one, or try them sprinkled over yogurt or cereal.

Ingredients

Dried chia seeds

½ cup(s)

Unsweetened vanilla almond milk

2 cup(s)

Agave nectar

3 Tbsp

Strawberries

2 cup(s), roughly chopped

Unsweetened coconut flakes

2 Tbsp, toasted if desired

Instructions

  1. Mix chia seeds, almond milk, and agave in a medium bowl and stir until combined. Cover and refrigerate until thick, about 8 hours or overnight.
  2. Stir pudding and divide between 4 bowls. Top each evenly with strawberries and coconut flakes.
  3. Serving size: a generous ½ cup pudding, ½ cup strawberries, and ½ tbsp coconut

Notes

Be aware that chia seeds develop a thick, viscous quality when soaked, somewhat like the texture of cooked tapioca.

People Also Like

People Also Like