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Photo of The MacroBarista's Gingerbread Latte by WW

The MacroBarista's Gingerbread Latte

2
Points®
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
1
Difficulty
Easy

Ingredients

Cold brew, restaurant type

12 fl oz

Sugar free gingerbread syrup

1½ Tbsp

Ground nutmeg

⅛ tsp

Half and half cream

2 Tbsp

Instructions

  1. Add 12 oz of cold brew to a tall glass of ice. Stir in the sugar free gingerbread syrup, ground nutmeg, and half & half.

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