Grilled chicken ranch wrap
6
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Our copycat version of a fast-food restaurant favorite comes together in a snap, making for an easy lunch that you can whip up any time. We boost store-bought ranch dressing with a little yogurt for more of a tangy buttermilk-like flavor. If you don’t have leftover grilled chicken on hand, either cook some quickly in a stovetop grill pan, or substitute canned tuna or salmon.
Ingredients
Ranch dressing
1 Tbsp
Plain fat free Greek yogurt
1 Tbsp
Low carb, high fiber tortilla wrap
1 tortilla(s)
Romaine lettuce
1 cup(s), shredded, chopped
Reduced fat cheddar cheese
2 Tbsp, shredded
Grilled skinless boneless chicken breast
4 oz, chopped
Instructions
1
In a small bowl, whisk together the ranch and yogurt. Onto the tortilla wrap, arrange the lettuce, cheese, and chicken; drizzle with the dressing and wrap up.
2
Serving size: 1 wrap
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.