Green salad topped with chicken and soba

7
5
5
SmartPoints® value per serving
Total Time
10 min
Prep
5 min
Cook
5 min
Serves
1
Difficulty
Easy

Ingredients

Extra virgin olive oil

1 tsp

Water

1 tsp

White wine vinegar

1 tsp

Table salt

tsp

Mixed greens

3 cup(s)

Cooked skinless boneless chicken breast(s)

½ cup(s), chopped

Cooked soba noodles

cup(s)

Kimchi

¼ cup(s), sliced

Unsalted toasted sesame seeds

1 tsp

Avocado

¼ item(s), medium

Uncooked red onion(s)

2 Tbsp, chopped, thinly sliced

Instructions

  1. Whisk together oil, water, white wine vinegar, and salt in serving bowl. Add salad greens and toss gently until salad is evenly coated.
  2. Top with chicken, soba, kimchi, avocado, and red onion. Sprinkle with sesame seeds.
  3. Serving size: 1 salad