Fall fruit and yogurt breakfast bowls
2
Points®
Total Time
6 min
Prep
6 min
Cook
0 min
Serves
2
Difficulty
Easy
Sophisticated and pretty, this fruit bowl is filled with fall's most luxurious fruits. Beginning with a comfortable swirl of "milk" (yogurt) and honey, you'll be transported to a Mediterranean garden as you top the bowl with vivid red pomegranate seeds and plump, flavorful figs and grapes. Make it your morning go-to weekdays when it will take only a quick 5 minutes to start your day off luxuriously. And don't neglect to throw this seasonal treat together when friends stop in for brunch. Its ruby and plum colors make it a perfect autumnal crowd-pleaser as part of a brunch buffet.
Ingredients
Plain fat free Greek yogurt
1½ cup(s)
Honey
1½ tsp
Grapes
1 cup(s), halved
Fresh figs
4 medium, quartered
Pomegranate seeds
¼ cup(s), (arils)
