Easy turkey meatballs with penne
8
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 1 • Difficulty: Easy
Keep a bag of frozen cooked turkey meatballs at home for quick and easy meal prep ideas like this pasta bowl. We use chickpea pasta for extra protein and toss in any leftover (or store-bought) cooked veggies you have on hand for added fiber.
Ingredients
Uncooked chickpea penne
½ cup(s)
Turkey meatballs
3 oz
Marinara sauce
⅓ cup(s)
Non starchy roasted vegetables without oil
½ cup(s)
Instructions
1
Cook the pasta according the package directions; drain. Meanwhile, prepare the meatballs according to the package directions.
2
Roughly chop the meatballs and veggies, toss with the drained pasta and sauce in a small skillet, and warm through over medium heat (or heat in a microwave).
3
Makes 1 serving.
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