Chocolate, Peanut Butter & Banana Rugelach
chocolate peanut butter powder⅓ cup(s)
Flatout Thin Crust Flatbreads Artisan pizza rustic white1 flatbread
banana(s)1 medium, thinly sliced
mini semisweet chocolate chips1 Tbsp
mini chocolate chips1 Tbsp
confectioners' sugar1 tsp, for garnish
Weight Watchers Creamy chocolate smoothie drink mix1 packet(s)
- Combine powdered chocolate-peanut butter, WW Smoothie mix, and water in a small bowl.
- Spread evenly across Flat Out leaving a ½” border at the edges.
- Layer banana slices lengthwise down the center of the pizza crust and sprinkle with mini chips.
- Roll pizza crust widthwise into a tight log. Use a serrated knife to cut into 12 pieces. Sprinkle with confectioners sugar and enjoy.