Photo of Chocolate Fudge Pops by Daphne Oz by WW

Chocolate Fudge Pops by Daphne Oz

4
PersonalPoints™ per serving
Total Time
2 hr 5 min
Prep
5 min
Cook
2 hr
Serves
6
Difficulty
Easy
These 5-ingredient homemade popsicles are full of chocolaty-goodness. If you don't have any popsicle molds, you can use small paper cups with lollipop or popsicle sticks.

Ingredients

Canned unsweetened light coconut milk

13 fl oz, shaken

Unsweetened cocoa powder

5 Tbsp

Honey

2 Tbsp, raw variety, or date syrup

Vanilla extract

1 tsp, pure variety

Table salt

¼ tsp

Instructions

  1. Blend all the ingredients until smooth and pour the mixture into six ice pop molds. Insert the base and freeze for at least 2 hours, or until set. Loosen by running the molds under warm water.
  2. Serving size: 1 ice pop