Carrot cake overnight oats
0
Points®
Total time: 8 hr 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
This five-ingredient recipe is easily multiplied to make easy, on-the-go breakfasts for several days in a row.
Ingredients
Uncooked old fashioned rolled oats
¼ cup(s)
Carrots
1 small
Pear
1 small
Plain fat free Greek yogurt
½ cup(s)
Pumpkin pie spice
⅛ tsp
Instructions
1
Stir together all ingredients in a storage container. Cover and refrigerate overnight.
2
Serving size: 1 container (about 1 1/2 cups)
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