Carrot Cake Overnight Oatmeal

3
2
0
Smartpoints value per serving
Total Time
8 hr 5 min
Prep
5 min
Cook
0 min
Serves
1
Difficulty
Easy

Ingredients

uncooked rolled oats

¼ cup(s)

uncooked carrot(s)

1 small, shredded

pear(s)

1 small, shredded

plain fat free Greek yogurt

½ cup(s)

pumpkin pie spice

tsp

Instructions

  1. Stir together all ingredients in storage container. Cover and refrigerate overnight.
  2. Per serving (1 1/2 cups)

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