Total time: 6 min • Prep: 6 min • Cook: 0 min • Serves: 6 • Difficulty: Easy

A creamy herbed mayo mixture, lightened with Greek yogurt, makes these cute sliders lick-your-fingers good. They’re a portable, protein-packed lunch that comes together in a flash when you have hard-cooked eggs and cooked turkey bacon on hand. They also hold up well for up to three days, so you can double or triple the recipe for meal prep, if you’d like. Do try to grind your black pepper fresh for the best flavor; pre-ground pepper can taste musty.