BBQ Chicken Pizzas
6 inch flour tortilla
Cooked skinless boneless chicken breast(s)
1 cup(s), chopped, or shredded
3 oz, smoked or regular, shredded (about 3/4 cup)
Uncooked red onion(s)
½ small, cut in thin slivers
½ cup(s), fresh, chopped
- Bake tortillas in a 375 degree oven just until lightly crisp, about 4 minutes.
- In a small bowl, toss chicken with barbecue sauce. Divide mixture evenly over tortillas.
- Sprinkle each with 3 tablespoons cheese and 2 tablespoons onions. Bake until cheese melts and bottoms of tortillas are lightly browned, about 4 minutes.
- Remove from oven and sprinkle each pizza with 2 tablespoons cilantro. Slice each pizza and serve.