BBQ Chicken Pizzas
10
9
9
SmartPoints® value per serving
Total Time
18 min
Prep
10 min
Cook
8 min
Serves
4
Difficulty
Easy
Here’s a fabulous way to use up leftover chicken. Whip up these pizzas as a quick-and-tasty dinner or easy lunch, or slice them into skinny wedges and enlist them into delicious service as a party appetizer or satisfying snack. You can also bake them and then roll them up wrap-style for easy eating on the go. Take things in a Hawaiian direction by adding a few drained, canned pineapple tidbits to the topping mix if it suits your taste, or swap the chicken for leftover lean, pork tenderloin as an equally delicious option.
Ingredients
6 inch flour tortilla
4 item(s)
Cooking spray
2 spray(s)
Cooked skinless boneless chicken breast(s)
1 cup(s), chopped, or shredded
Barbecue sauce
½ cup(s)
Gouda cheese
3 oz, smoked or regular, shredded (about 3/4 cup)
Uncooked red onion(s)
½ small, cut in thin slivers
Cilantro
½ cup(s), fresh, chopped