Photo of Apple and Carrot Salad by WW

Apple and Carrot Salad

2
Points®
Total Time
15 min
Prep
15 min
Cook
0 min
Serves
8
Difficulty
Easy
This fruity spin on slaw is delicious. Buy the season's best apples and, for convenience, a bag of precut, thickly shredded carrots. If you want more tang, use blue cheese instead of French feta.

Ingredients

Apple

2 large, 1 red and 1 green, cored, thinly sliced, cut into matchsticks

Fresh lemon juice

1½ Tbsp, or less to taste

Carrots

3 cup(s), cut into matchsticks (many stores sell these precut)

Chives

¼ cup(s), chopped

Olive oil

1 Tbsp

Sugar

1 tsp

Table salt

½ tsp

Black pepper

¼ tsp, or more to taste

Feta cheese

2 oz, French-variety suggested, crumbled

Instructions

  1. Place apples in a large bowl and toss with lemon juice. Add carrots, chives, oil, sugar, salt, pepper and cheese; toss to mix thoroughly.
  2. Yields about 3/4 cup per serving.