Wild Rice, Grape and Blue Cheese Salad
4
Points®
1 serving
Items
Cooked wild rice
½ cup(s)
Grapes
¼ cup(s), seedless red, thinly sliced
Blue cheese
1 Tbsp, crumbled
Scallions
1 Tbsp, chopped
Slivered almonds (unsalted, no oil or sugar added)
1 Tbsp, toasted
Table salt
1 pinch(es), (optional)
Black pepper
1 pinch(es), (optional)
Lemon zest
1 tsp
How to Prepare
Combine rice, grapes, cheese, scallions, almonds, salt and pepper in a small bowl; garnish with zest.
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