Turkey Chili

2 - 7
PersonalPoints™ per serving

Meal Items

olive oil

1 tsp

mixed vegetables

¾ cup(s)

uncooked extra lean ground turkey breast

3 oz

canned tomato sauce

½ cup(s)

low fat cheddar or colby cheese

1 oz, shredded

cooked bulgur

1 cup(s)


Heat oil in a nonstick skillet. Add vegetables, turkey and tomato sauce. Sauté until turkey is cooked through and vegetables are tender. Sprinkle with cheese and serve over bulgur.