Turkey Chili with Onions

4

Meal Items

uncooked onion(s)

¼ cup(s), chopped

0

uncooked extra lean ground turkey breast

1 oz

0

canned tomato sauce

½ cup(s)

0

chili powder

1 tsp

0

uncooked carrot(s)

1 cup(s), with

0

reduced-calorie salad dressing

2 Tbsp, ranch

3

breadstick(s)

1 item(s)

1

Notes

Sauté onions in a non-stick skillet until onions are soft. Add ground turkey, tomato sauce and chili powder. Cook until turkey is no longer pink. Serve with vegetable sticks and dressing and breadsticks.

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