Spaghetti with Marinara (Italian)

home made marinara sauce

⅓ cup(s)

cooked whole-wheat spaghetti

1 cup(s), topped with

part-skim mozzarella cheese

½ oz, shredded

mixed greens

2 cup(s)

reduced-calorie Italian salad dressing

2 Tbsp

fresh spinach

1 cup(s), steamed