Portion Plate Chicken Sausage Sub with Peppers and Onions

SmartPoints® value per serving

Meal Items

cooked chicken sausage(s)

3 oz, (Italian variety)*

reduced calorie hot dog bun(s)

1 item(s), (toasted)*

mustard

2 tsp, (spicy variety)*

raw Cubanelle pepper

1 cup(s), (or thinly sliced)

uncooked onion(s)

1 cup(s), (thinly sliced)

olive oil

1 tsp

table salt

1 pinch(es)

black pepper

1 pinch(es)

all-purpose seasoning

1 pinch

Grill or cook sausage and serve on bun with mustard. Sauté pepper and onion with oil, salt, pepper and dried seasoning.