Pork with Sweet Potato
7
Points®
1 serving


Items
Uncooked lean pork tenderloin
4 oz
Teriyaki sauce
1 Tbsp
Olive oil
2 tsp, divided
Jarred minced garlic
½ tsp
Cooked sweet potato
1 large, baked
Light butter
2 tsp
Cooked asparagus
1 cup(s), steamed
Fresh lemon juice
1 tsp
How to Prepare
Mix teriyaki sauce with 1 tsp olive oil and garlic. Brush over pork and grill over medium heat about 5 minutes each side. Enjoy with baked potato topped with butter, and with asparagus tossed with 1 tsp olive oil and lemon juice.
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