Pear and Butternut Squash Soup

2

Meal Items

Pear(s)

1 medium, (peeled, chopped)

0

Squash, winter, butternut, cooked

½ cup(s), (fresh or frozen and thawed)

0

Thyme, fresh

¼ tsp

0

Broth, chicken, canned

1 cup(s)

0

Salt

1 pinch, (or to taste)

0

Pepper, black

1 pinch, (or to taste)

0

Bacon, cooked, crisp

1 slice(s), (crumbled)

2

Juice, lemon, fresh

½ tsp, (or to taste)

0

Notes

In a medium bowl, combine pear, squash, thyme, broth, salt and pepper; cover and microwave until hot and pear is tender, about 4 minutes. Puree until smooth; garnish with bacon and lemon juice.

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