Citrus and Pomegranate Quinoa Bowl

3 - 8

PersonalPoints™ per serving

Meal Items

plain lowfat Greek yogurt

¼ cup(s)

honey

1 tsp

cooked quinoa

⅔ cup(s), ,kept warm

ground cinnamon

1 pinch(es)

clementine(s)

1 item(s), peeled and chopped

pomegranate seeds

2 Tbsp

Notes

Combine yogurt and honey. Sprinkle quinoa with cinnamon; top with clementine, honey-yogurt and pomegranate seeds.

The ingredients in these meals are generally gluten-free however, please check the ingredient labels of specific brands you purchase to be 100% certain.