6

Chili and Cheese Baked Potato

Meal Items

Vegetarian chili

¼ cup(s)

1

Potato(es), baked, plain

1 small, kept hot

4

Reduced Fat Mexican style blend shredded cheese

2 Tbsp

1

Scallions, raw (green onions)

2 tsp, chopped

0
Notes
Microwave chili until warm. Slice potato in half and top with chili; sprinkle with cheese and scallions.

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