Name: Chicken Fried Rice
Ingredients: 2 tsp canola oil; 1 medium clove(s) garlic clove(s) , chopped; 0.75 cup(s) long grain cooked brown rice; 1 medium uncooked scallion(s) , chopped; 1.5 tsp soy sauce; 1 large egg(s) , beaten with a fork; 0.667 cup(s) snow peas , sliced in half; 4 oz cooked skinless boneless chicken breast(s) , cut into chunks

Meal Items

canola oil

2 tsp
garlic clove(s)

1 medium clove(s), , chopped
long grain cooked brown rice

¾ cup(s)
uncooked scallion(s)

1 medium, , chopped
soy sauce

1 ½ tsp
egg(s)

1 large, , beaten with a fork
snow peas

⅔ cup(s), , sliced in half
cooked skinless boneless chicken breast(s)

4 oz, , cut into chunks

Notes

Heat oil in a nonstick skillet over medium-high heat. Add garlic, brown rice, scallion, soy sauce and egg. Stir until egg is cooked through, about 3 to 4 minutes. Mix in chicken and snow peas and warm through.

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Chicken Fried Rice

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Chicken Fried Rice

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