Chicken Fajitas over Rice

8

Meal Items

olive oil

2 tsp

3

uncooked boneless skinless chicken breast(s)

4 oz, sliced

0

chili powder

½ tsp

0

uncooked onion(s)

1 small, sliced

0

sweet red pepper(s)

1 small, sliced

0

green pepper(s)

1 small, sliced

0

long grain cooked brown rice

¾ cup(s)

5

fat free salsa

2 Tbsp

0

fat free sour cream

1 Tbsp

0

Notes

Heat oil in a nonstick skillet over medium-high heat. Add chicken, chili powder, onion and peppers. Cook, stirring occasionally, until vegetables are tender and chicken is cooked through, about 5 minutes. Serve over rice and top with salsa and sour cream.

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