Celery Stuffed with Herbed Goat Cheese
PersonalPoints™ per serving
reduced-fat goat cheese
4 Tbsp, at room temperature
1 Tbsp, parsley, dill and/or basil, minced
6 rib(s), 2-inches each
1 pinch(es), freshly cracked
Combine goat cheese, fresh herbs, milk, garlic and salt in a small bowl; spread onto celery and sprinkle with pepper.