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Eggs made easy

How to eat the ZeroPoint® powerhouses beyond breakfast.

By WeightWatchers
Last updated May 10, 2024
Eggs made easy

In this article:

Nutrient-dense, 0 Points®, and with 6 grams of protein each, eggs make a filling, versatile base or add-on for any meal—and a hearty snack on their own.

5 ways to eat hard-boiled eggs


Meal-prep a batch and they’ll last up to a week in the fridge.

  1. Sprinkle with everything seasoning.

  2. Slice and add to sandwiches, hummus, or avocado toast.

  3. Chop and add to green salads or an egg salad wrap.

  4. Stack deli turkey, cucumber, and other veggies between two halves for sliders.

  5. Scoop out the yolk and make quick deviled eggs.

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