Zesty Tofu
3
Points®
Total time: 15 min • Prep: 15 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
Tofu is a terrific way to get in some calcium and protein. Try it marinated like we've done here, or in your favourite Asian stir-fry.
Ingredients
Low sodium soy sauce
1 tbsp(s)
Honey
2 tsp(s)
White wine vinegar
1 tsp(s)
Vegetable oil
1 tsp(s)
Ginger root
½ tsp(s), fresh, minced
Red pepper flakes
⅛ tsp(s), crushed
Firm tofu
8 oz, cut into 1-inch cubes (about 1 cup)
Distilled white vinegar
1 tbsp(s)
Instructions
1
In a large bowl, whisk together soy sauce, honey, vinegar, oil, ginger and pepper flakes.
2
Divide tofu between 2 bowls and coat with sauce. Let stand 5 minutes.
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