Wheat Berry Salad with Tomatoes and Olives
4
Points® value
Total Time
1 hr 10 min
Prep
10 min
Cook
1 hr
Serves
6
Difficulty
Easy
A fabulous pasta salad alternative. Wheat berries are very versatile: use them in pilafs, hot cereal or homemade bread.
Ingredients
Uncooked wheat berries
1½ cup(s), soaked in water overnight
Table salt
½ tsp(s)
Tomato
1½ cup(s), seeded, chopped
Olives
8 large, kalamata, pitted and coarsely chopped (about 1/4 cup)
Low-fat vinaigrette salad dressing
⅓ cup(s), balsamic variety
Peppermint leaves
⅓ cup(s), fresh, finely chopped