Watermelon Salsa
0
Points®
Total time: 25 min • Prep: 25 min • Cook: 0 min • Serves: 12 • Difficulty: Easy
Easy to make, this salsa is delicious with anything grilled or broiled such as fish, beef, chicken or pork.


Ingredients
Watermelon
4 cup(s), seedless, chopped into small pieces
Cucumber
1 cup(s), seedless, chopped into small pieces
Uncooked scallions
½ cup(s), chopped into small pieces (green and white parts)
Yellow bell pepper
½ large, chopped into small pieces
Jalapeño pepper
1 large, seeded, finely minced (do not touch seeds with bare hands)
Cilantro
1½ tbsp(s), fresh, minced
Peppermint leaves
1½ tbsp(s), fresh, minced
Sugar
1 tsp(s)
Olive oil
1 tbsp(s)
Fresh lime juice
1 tbsp(s)
Instructions
1
Toss all ingredients together in a large bowl. Serve at room temperature or chilled. Yields about 1/2 cup per serving.
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.











