Warm lentil salad with soft-boiled eggs
3 - 8
PersonalPoints™ per serving
Total Time
0 min
Serves
4
Difficulty
Easy
Ingredients
Poached egg
6 egg(s)
Extra virgin olive oil
1 tbsp(s)
Dijon mustard
1 tsp(s)
Ground cumin
1 tsp(s)
Garlic clove(s)
1 clove(s), medium
Fresh lemon juice
2 tbsp(s)
Cooked lentils
2 cup(s)
Fresh parsley
¾ tbsp(s)
Fresh mint leaves
¾ tsp(s)
Plum tomato(es)
4 medium
Uncooked red onion(s)
½ medium
Crumbled feta cheese
2 oz