Warm Blintzes with Blueberry Sauce
7
Points® value
Total Time
45 min
Prep
20 min
Cook
25 min
Serves
8
Difficulty
Moderate
Double or triple the sauce and cheese filling from this recipe, and freeze them so they can be taken out on the spur of the moment for a special treat.
Ingredients
Blueberries
2 cup(s), divided
Sugar
5 tbsp(s)
Lemon zest
2½ tsp(s)
Fresh lemon juice
1 tsp(s)
Light cream cheese
8 oz
1% low fat cottage cheese
3 tbsp(s)
Raw egg
1 large
Almond extract
¼ tsp(s)
Ground cinnamon
⅛ tsp(s)
All-purpose flour
¾ cup(s)
Liquid egg substitute
¾ cup(s)
Fat-free skim milk
1 cup(s)