
Turkey with Lemony Gremolata
5
3
3
SmartPoints® value per serving
Total Time
20 min
Prep
14 min
Cook
6 min
Serves
4
Difficulty
Moderate
Gremolata, a garnish made from parsley, lemon peel and garlic, adds a bright look and zesty flavour. Enjoy it with other meats, fish and even pasta.
Ingredients
Lemon zest
2½ tsp
All-purpose flour
1 cup(s)
Table salt
¼ tsp, or to taste
Black pepper
¼ pinch, or to taste
Uncooked boneless skinless turkey breast
1 pound(s), boneless, skinless, cut into 1/2-inch-thick strips
Fresh parsley
3 Tbsp, flat-leaf, chopped
Garlic clove(s)
2 clove(s), medium
Table salt
⅛ tsp, or to taste
Black pepper
⅛ pinch, or to taste
Fresh lemon juice
1½ Tbsp